Chicken, veggies and a simple sauce stir-fried together with thin noodles make my version of Singapore street food that's approved by 2 out of 3 Canadian kids.
You can add the noodles to the wok and stir fry them together BUT I served them separately and let my family mix them together in their bowls IF they wanted.
Don't be offended when 1 out of 3 kids rejects everything but the noodles.